My Vote for Cook Off Recipe

Upon browsing online researching for some recipe i have to prepare for someone special who like seafood very much. I came across with this site www.GreatAmericanSeafoodCookOff.com you'll encounter a people's choice Recipe Contest were you are able to choose among the five recipes to vote for. It is a challenge among the chefs to make a dish for their final round of the contest. They have to prepare a dish that would meet the standards of having a mystery ingredients while keeping it simple and healthy for the family. Among the five recipe on the list I choose Chef Mark Holley's Texas Gulf Shrimp over hominy cakes and with a heirloom tomato relish that are drizzled with prickly pear gastrique. I find it simple to prepare even at home any housewife or abide cook can do follow this kind of recipe. The availability also of the ingredient are being considered by the having this kind of recipe. Although the preparation would take some time but your efforts will be given a good outcome. I really recommend this recipe. The ingredients used can give you a complete nutrition in such combination you could get. I think it would soothe my appetite, I usually prefer food with spices. If i have to alter something with the recipe maybe I could minimize or just put just enough amount of salt to give flavor to the recipe. I may consider older people should lessen the sodium intake. However, i strongly recommend this menu to win the cook off among the five recipe, this one caught my gastronomic craving. Using the Seafood on all the menu would benefit the local to have it prepared in a simple manner wherein its fresh and healthy for our body. To add up using quality domestic Seafood can also avoid us at risk for any heart diseases, plus it has a good taste. Now, visit the site and vote for your favorite recipe that would soothe your taste and win a trip to New Orleans price package.